AR02 -Hog Bristle Artist Oil Brush (Round) with Long Wooden Handle
 
Product Features
Handcrafted from selected Chongqing white hog bristles.
Offers excellent durability and abrasion resistance.
Product Description
Ideal for oil painting, acrylics, and other mediums.
Product Specifications
Material: Chongqing white hog bristles.
 
Usage Instructions
1. Wet the brush with clean water or solvent before dipping it into paint and applying it to paper or canvas.
2. For water-based paints, clean the brush with clean water. For oil-based paints, use an appropriate solvent.
3. If the brush bristles become deformed, soak the brush in hot water for 30 seconds, then remove and reshape the bristles.
13. After cleaning, allow the brush to dry in a cool, well-ventilated area. Avoid prolonged exposure to high temperatures.
 
AR02 - 豬鬃油畫筆(圓)-長筆桿
產品特點
精選重慶白豬鬃製作，適合油畫創作。
圓形筆頭，適合精細線條與細節處理。
長木柄設計，便於長時間握持與操作，增加畫筆的靈活性。
豬鬃刷毛提供極佳的操控性與彈性。
產品描述
這款重慶豬鬃畫筆特別適合油畫創作，無論是細部描繪還是大範圍塗抹，均能提供精確的筆觸與顏料附著力。
長木柄設計使畫筆使用更加舒適，適合各種油畫技法。
產品規格
材質：重慶白豬鬃毛與長木柄。
顏色：自然木色。
顏料類型：油畫顏料。
 
使用水性顏料時，用清水清潔畫筆；使用油性顏料時，請使用適當的溶劑。
如果畫筆刷毛變形，可將畫筆浸泡在熱水中約30秒，然後取出並重新塑形刷毛。
清潔後，將畫筆放置在陰涼、通風良好的地方晾乾，避免長時間暴露於高溫環境中。
 
Macro Wave 品牌創立於 2006 年，由賴健峰先生所創立。
他對製筆工藝懷有深厚熱情，憑藉卓越的技術，不僅致力於延續傳統，更勇於擁抱創新，將每一支筆刷打造成真正的藝術品。
品牌最初命名為「Macro Wave」，寓意宏大的視野與無限的創造力。
我們期望每一支精雕細琢的筆刷都能在藝術領域留下深刻印記，激發靈感，並引領全球風潮。
時至今日，在台灣各大藝術社群中，印有 Macro Wave 標誌的筆刷早已成為藝術的無聲代言人，傳遞著對品質與創新的堅持與故事。
The Marco Wave brand was founded in 2006 by Mr. Chien-feng Lai, whose profound passion for brush-making and exceptional craftsmanship have driven him to both preserve tradition and embrace innovation. Mr. Lai is dedicated to transforming each brush into a true work of art.
 
Initially named 'Macro Wave' to reflect a grand vision and limitless creativity, the brand aspired for each meticulously crafted brush to leave an indelible mark on the art world, inspiring and setting global trends.
 
Today, in major art communities across Taiwan, brushes adorned with the Marco Wave logo serve as silent ambassadors of art, eloquently conveying stories of quality and innovation.